Saudi Arabia is thinking about requiring operators of retail food facilities to establish a policy for processing squandered food, Al Eqtisadiah paper reported, pointing out educated sources.
This policy consists of establishing a system to minimize food waste by either returning excess food to the initial provider or recycling and processing it, according to main plans.
The federal government firms motivate food recycling, on condition that it does not position a danger to the security.
Al-Eqtisadiah paper formerly reported that Saudi Arabia is studying, in addition to a number of economic sector business, a draft task to establish structure and operating requirements in the retail sector as a very first stage, according to information offered on Argaam
The job consists of establishing structure and operating requirements for the catering sector and grocery stores, consisting of 6 categories, coupled with an evaluation of the level of compliance with requirements according to the galaxy.